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The Best Season for Squid Fishing in Amakusa
If you are planning to go squid fishing in Amakusa, it is important to know the best time to go. The squid fishing season in Amakusa usually starts from the end of November and lasts until February. During this time, the sea temperature drops, making it a perfect time for squid fishing.
The Ideal Time of Day for Squid Fishing in Amakusa
The best time of day to go squid fishing in Amakusa is at night. Squid are more active and tend to come closer to the surface at night, making them easier to catch. The best time to start squid fishing is around 6 pm, and you can continue until midnight.
The Best Locations for Squid Fishing in Amakusa
There are many great locations for squid fishing in Amakusa. Some of the best locations include the Amakusa Shimoshima Coast and the Ushibuka Coast. These areas are known for their abundance of squid and are popular among squid fishing enthusiasts.
Tips for Squid Fishing in Amakusa
If you are planning to go squid fishing in Amakusa, here are some tips to help you catch more squid:
Use the Right Fishing Gear
Using the right fishing gear is essential for catching squid. You will need a squid jig, a fishing rod, and a reel. It is also important to use a light line and a small hook.
Choose the Right Bait
Squid are attracted to shiny, reflective objects, so using a lure that mimics a small fish or shrimp can be effective. You can also use live bait such as shrimp or small fish.
Be Patient
Squid fishing requires patience. You may need to cast your line multiple times before you catch a squid. It is important to be patient and persistent.
Review of Squid Fishing in Amakusa
Squid fishing in Amakusa is a great experience for both beginners and experienced anglers. The abundance of squid in the area makes it a great location for squid fishing. The scenery is also beautiful, and the fresh sea air is refreshing.
Tutorial: How to Clean Squid
Once you have caught a squid, it is important to clean it properly before cooking. Here is a step-by-step guide on how to clean squid: 1. Remove the head and tentacles from the body. 2. Remove the beak from the center of the tentacles. 3. Pull out the ink sac from the body and discard it. 4. Remove the skin from the body by pulling it off with your fingers. 5. Cut off the fins and discard them. 6. Rinse the squid with cold water and pat it dry with a paper towel.
Conclusion
Squid fishing in Amakusa is a great activity for those who love fishing and the outdoors. Remember to go during the right season, use the right gear, and be patient. And, once you catch a squid, make sure to clean it properly before cooking.
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